Organic Cacao Powder
Categorized as a "Superfood", Cacao beans are seeds of the Theobroma cacao tree, a small evergreen tree grown in Mexico and South America. Cacao beans are roasted and ground to produce cocoa and, after further processing, are the basis of chocolate. When the beans are dried at low temperature, however, they are called raw cacao beans, which can be consumed whole, broken into pieces called nibs or ground to produce raw cocoa powder. Cacao beans are rich in natural antioxidant compounds with many health benefits.
Nutritional Breakdown -
~Vitamin B (1, 2, 3, 5 and 6)
~Omega 6 Fatty Acids
~Soluble Fiber (which is the type people need more of)
~Enzymes (including catalase, lipase and amylase)
...and it's chocolate, nuff said!!
Suggested use -
Use daily as desired
Please allow up to 5-7 business days to ship.
*DISCLAIMER* ALL SUGGESTED USES AND DOSAGE AMOUNTS ARE BASED ON PERSONAL EXPERIENCE ONLY AND SHOULD NOT BE DEEMED AS PROFESSIONAL MEDICAL PRACTICES. WE ARE NOT LISCENSED PRACTIONERS AND AS SUCH THE ABOVE INFORMATION IS NOT INTENDED TO BE USED AS PROFESSIONAL MEDICAL OPINION.
**CONSULT YOUR PHYSICIAN IF YOU ARE PREGNANT AND OR NURSING BEFORE CONSUMPTION.**